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Finale of Summer Adventures

12/31/2017

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 Happy New Year’s Eve.
 
I promised a friend I’d get this summer’s trip write-up finished by the end of the year… This fall proved to be exceptionally busy and life certainly hasn’t slowed down in the last few weeks. As such, I sit here in very cold Boston, Massachusetts (it's -12°F with windchill) watching Rockin’ New Years Eve on ABC and writing the finale blog post to a summer of adventure… so here we go, the storyline of the last 530 miles of the journey.
 
I slept soundly in Puxatawney, waking with the sun and quickly packing away the gear inside the Jeep. I snapped a quick photo of the “campsite” and was on my way again, navigating the sleepy back roads before eventually arriving back on I-80 eastbound. My dreams of cruising along through Pennsylvania were quickly shattered as traffic backed up for miles due to seemingly endless construction. Knowing that my days were numbered as a roadway traveler, I rolled the windows down and turned up the music, enjoying the rolling green hills around me as I worked my way towards Poughkeepsie, NY. My plan was to complete the 300 mile route to visit my aunts and grandparents, spend the night, then head on back to home in Boston. 

Shortly after 10h00 the traffic cleared up, and within an hour I saw my first Massachusetts license plate. With cruise control set to 70 I passed by corn fields and under party cloudy skies, eventually turning onto I-84 around Scranton, PA and seeing the “Welcome to New York” sign shortly thereafter. I pulled into Poughkeepsie in the mid-afternoon and spent an enjoyable afternoon relaxing with family and showing them the photos of the trip I’d so far had the ability to catalogue and touch up. We ate an early dinner at one of my grandparents most frequented local restaurants, and I fell asleep not long after the sun went down.
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My Puxatawney Campsite
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Headed Back to New England
​The next morning came quickly, and I stared out the window at an overcast world while a gentle rain fell on the Hudson Valley. I ate a quick breakfast and talked about plans for future exploration endeavors with my grandfather – a man who always saves New York Times obituaries of great adventurers for me to read. Somewhat anxious to get home, I loaded what little gear I had brought inside and hugged my grandparents before hitting the road around 11. As I headed towards the Taconic State Parkway the rain steadily increased in volume, eventually becoming a downpour by the time I got to I-90. The three and a half hour drive went by without a hitch, and crossing back under the Boston skyline put a huge smile on my face and a sense of sadness in my heart. Crossing over the Zakim and Tobin bridges and getting off the highway, I pulled into my driveway and sat in the driver’s seat for a while without moving, a light rain still falling on the Jeep's roof.
​
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Welcome Back to I-90
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Finally Home
It had been 24 days since leaving this same place, and our Trans-Canada Overland Expedition, as I've come to call it, had covered 6,793.3 miles across 5 Canadian provinces and 11 U.S. states. We averaged 23 miles per gallon over the distance, consuming just under 300 gallons of gasoline, 176 of which were purchased as Canadian liters. We carried a reasonably sized and exceptionally reliable array of vehicular gear, mechanical equipment, radio/comms/navigation systems, camping gear, and photography equipment, the majority of which was used almost daily. With the sole exception of what was now a sizable crack in my windshield from the dump truck in North Dakota, we had traveled nearly 7,000 miles without an accident or police interaction of any kind. We saw two of the most beautiful national parks I’ve ever laid my eyes on, stood and camped under vast starry skies, and soaked up some of the most indescribably brilliant colors beaming up from lakes so spectacular I’ll never be able to adequately describe them to you. The trip was a complete success, and one that will forever serve as a basis for a passion in long-distance overlanding and even weekend backcountry exploration on wheels.
 
Thank you all for following along and sending in your thoughts, comments, and compliments; above all though, a special thanks to each of you for your endless support of and enthusiasm towards adventure.
 
It’s 23h28 as I finish typing this... meaning I’ll be able to publish the blog before midnight on the last day of 2017, as promised. Happy New Year to all, and best wishes for your year ahead... I'm sure we’ll talk soon :)
 
Onward & upward,
 
Ryan McKee
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Hoosiers, Buckeyes, & Quakers

12/30/2017

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​I slept like I was dead on a full stomach of delicious food. It was easy to see that the past few days of traversing the U.S. was taking a slight toll on my body, and I was somewhat looking forward to getting home and relaxing for a while. I took a hot shower and joined Marcus and Molly in the kitchen for breakfast, enjoying a half hour of a family lifestyle, something I’ve long since been absent from in my own life, as their son Andrew got ready to take his driver’s permit test that morning. I was out the door by 08h00 and on the road just in time to be caught up in Chicago’s morning traffic. It was Wednesday August 16th, and I had 1,100 miles to go until I was back in Boston. For the first time since leaving Calgary, I had no real plan as to where I needed to be at the end of the day. I only knew I wanted to be within cruising distance of Poughkeepsie, NY for the next day, where I was hoping to visit with my aunts and grandparents. 
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Saying Goodbye to Marcus
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Entering State #6
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Despite the traffic I crossed into Indiana within an hour, thereby entering my 6th state since the border crossing in Wild Horse in Montana. The highway eventually opened up again and I set the cruise control for 75, happily moving along with the music up and listening to occasional chatter on the CB and HAM radios in the cab of the Jeep. By the late morning I was into Ohio, the sun shining overhead and casting its light down on the vast fields that skirted both sides of the highway. Shortly after noon I stopped for a quick lunch at a highway rest-stop and found myself staring at a map of notable locations in Ohio; there hadn’t been much by way of beautiful photography opportunities in the past few days and I was itching to see something aside the paved roads and reflective paint lines that sprawled out endlessly ahead of me. As far as accessibility was concerned my options seemed few; I could go an hour out of my way to photograph a lighthouse on the shore of Lake Erie, arriving far too early for any kind of sunset opportunity, or I could move forward an hour or so to the small town of Milan where I could visit the childhood home of one Mr. Thomas Alva Edison. The latter option quickly became the obvious choice.
 
Hopping off the highway and following signs for the village of Milan, I wandered down quiet streets with beautifully homes on either side until I arrived at a small brick home on a dead-end road. I hopped out of the Jeep and entered through a door labeled “Office” as a half dozen other people walked out. Paying the reasonable $7 entry fee for the tour, I joined the family I had just seen next door in the brick home and began what ended up being an absolutely fantastic tour of the Birthplace of Edison. Being in the technical industry where Edison and Tesla are often argued against each other, I know a fair bit about Thomas’ inventions and mishaps in the invention process, so naturally as the tour guide quizzed the group I would answer as best I knew. By the end of the tour she simply referred to me as “Boston” and seemed to expect I’d have the answer to every question she inquired. At the end of the tour as the family made their way back to the car, I spoke with the tour guide a bit more as she asked what brought me by Milan. Her husband is a backcountry hiker and son was attending school in Vermont, so we spoke at length about the Appalachian Trail and Long Trail hikes. Before leaving I asked about her opinion regarding places to stop for the night and she pointed me towards Ohio’s Cuyahoga Valley National Park, located another hour east on I-80. I plotted the destination in the iPad’s navigation software and eased my way back out of town as quietly as I had come.
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Thomas Edison's Birthplace - Milan, OH
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Edison's Childhood Bedroom
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Family Living Room
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A National Historic Landmark
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About to roll 10,000 mi
​ 
Somewhere between Milan and the National Park, on the phone with Dani as she finished work, I looked down at the odometer to witness the Jeep (now 8 months old) roll from 9,999 miles over to 10,000. Being the first brand new car I’ve ever purchased, I’ve never had an odometer be that low to witness this moment, which I found to be very exciting.. quite the long trip this had been! As the sun began sinking in the sky I pulled off towards Cuyahoga Valley and found myself a nice open field in the park to have dinner at. I laid out my laptop and the Coleman stove on a picnic bench and began cooking a tuna and pasta meal and blogging simultaneously as families and their dogs wandered around the park grounds. As soon as my meal was completed I washed my dishes and packed up my gear, returning to the Jeep and doing some research as to any known “wild-camp” sites I could reach on the western side of Pennsylvania before calling it a night. Using a little creativity with Google’s Earth View mode, I found a little dirt clearing on the side of a forest access road on the outskirts of of Punxsutawney, PA where I’d aim for.
 
The ride would take another 3 hours, the majority of which I’d spend in the pitch black on an otherwise empty highway with the 30” LED bar blazing the path ahead of me with light. My music was loud and the moon roof open allowing the warm summer night’s air into the cabin. Shortly before 23h00 I pulled off the interstate and found my way along the breadcrumb trail of the GPS to the wild-camp site I had selected. I backed the Jeep up off the dirt roadway and turned on the reverse lights to illuminate the area as I set up my camp for the night. The stars shone brilliantly overhead, leading me to snap a few images with my camera before climbing into the Jeep and laying down for the night, hearing the crickets chirp outside through the windows I had vented for air circulation. In a million years I’d never have guessed I’d be camping in Punxsutawney Phil’s hometown, but here I was… another day further east, closer to home, and absolutely exhausted.
 

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Cooking Dinner at Cuyahoga Valley National Park
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One More Night of Starry Skies
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Famous Pies & Homemade BBQ

12/29/2017

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​I woke up early to have breakfast with Greg and Carol before heading off on my next leg, a 450 mile haul to the Chicago suburbs where I’d spend the night with my buddy Marcus and his family. The ride was to be relatively straightforward, taking I-94 and I-90 for 6 and a half hours before arriving in Lemont, IL. Quickly packing up the Jeep after a toasted bagel with an assortment of cream cheese options, I made use of being in Minneapolis and stopped by my friend Emma’s house (Greg’s daughter) to meet her three young boys. Hanging out for half an hour or so, I hopped back in the Grand Cherokee and headed towards the highway. The weather was absolutely perfect, in the mid-60s with the sun shining and wispy clouds in the air. I rolled the windows down and rolled my eyes as I eased onto the brakes and made my way into the stop-and-go traffic of Minneapolis’ morning commuter traffic.
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With Emma & Her Boys
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Passing MSP's Delta Hangar
 
With the promise of Marcus’ famous homemade BBQ waiting for me in Lemont, I knew my day was to destined to have minimal distractions en route. I had but one instruction: to stop in Osseo, Wisconsin, at the famous Norske Nook Bakery to pick up pies. Two hours after my departure I pulled off the highway and began following the GPS down the quiet back roads of Osseo. Easily finding parking alongside the bakery, I wandered inside to discovery a little breakfast restaurant with a wide array of pies lining the food display cases. I had been given specific instruction from Marcus to get a banana cream pie for him and strawberry-rhubarb for his wife Molly… I then of course needed a slice of raspberry pie for myself. The challenge with the pies was keeping them from baking in the sun over the course of the remaining hours of my drive. Of course I had the fridge in the back, but fitting the gigantic pies required me emptying out everything else from inside and then rearranging it all. Not wanting to let Marcus down with his one simple wish for pie, I sat on the edge of the road in this tiny little town and unloaded every piece of produce from the fridge onto the sidewalk and wiggled the pies in (with less than a millimeter to spare on each side) and piled everything else that would fit back in on top and discarding food I knew I wouldn’t be consuming before getting home.

I drove slowly back out of town, cruising down wide roads with small houses and manicured front lawns before merging back onto the highway and back into the figurative slipstream of interstate travel. Everything was going flawlessly until I reached for my single slice of pie and realized I didn’t have a utensil to eat it with. Fear not, I flipped on my hazard and strobe lights and pulled over to the side of the road to fish one out of our cooking gear in the back of the Jeep. I was laughing as 18-wheelers were moving over into different lanes to give me space in the brake-down lane as they whizzed by… if only they could have known I was simply looking for a fork to eat my pie with.
 
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Downtown Osseo & The Norske Nook
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The World's Most Delicious Pie
I hit the traffic starting about 40 minutes outside of Chicago, making a brief pit-stop to fill up the Grand Cherokee’s tank and getting back on the road. I’d been getting text messages all afternoon of the food Marcus was preparing, and I was eager to get there. I crossed the Illinois state line just after 15h30, and arrived at his place about an hour later. We spent the night sitting around the table on his back porch with neighbors, family, and a few friends from work who were in town doing production for an event in the city. The vast array of food was incredible and I did my best to pace myself to ensure I consumed as much as I could. We finished the night with the Norske Nook pies I had carried 350 miles for dessert, and I retired to bed on a massively full stomach. It had been a relatively short day in comparison to the long hauls the two days prior, and I rested well knowing that the trip was slowly nearing its end. 
 
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Traffic on the Outskirts of Town
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Marcus The Master Chef
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    Hey there! I'm Ryan McKee, a free spirited adventurer, photographer, and digital media creator who calls North Carolina home. I travel incessantly, carry a camera with me everywhere, and am always dreaming of my next big trip.

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