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Flying Home

8/7/2016

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​I don’t know what it is about my luck during this trip, but my flight/entire travel experience on the way home was an absolute shit show. The initial Liat Airlines flight from St. Vincent to Barbados was delayed (with no communication from ground crew) for an hour and a half. We finally took off and landed at Barbados’ BGI airport a half hour later, where I proceeded to wait a whopping 45 minutes for my checked bag to make it to the carousel so I could transfer it from Liat to JetBlue. By the time I made it to JetBlue’s check-in counter the place was “closed” and the only agent around told me I was too late to check my bag. With no cell phone to use as a mobile boarding pass (and the check-in kiosks shut down) I had to beg this woman to print me a boarding pass as I converted my checked bag to a carry on by handing a vacationing family my 12oz bottle of suntan lotion, and gifting one of my very nice Gerber spring assisted knives (my everyday carry) to a guy who was waiting to pick up his brother curbside at the airport. Having ridded myself of the only two non-carry-on-able items I had, I rushed through security and Customs, making a break for the New York bound flight’s gate. To arrive and find out the flight was nearly an hour delayed pissed me off to no avail as I sweated profusely. It seems nobody in the Caribbean has ever heard of air conditioning, and the 85-degree temperatures in the airport combined with the stress of my time there had caused me to sweat through my light t-shirt. The flight to JFK was relatively simple, though I waited over an hour to collect my checked bag in Customs and then re-check it for the flight to Boston. The jumper to Boston followed suit with delays, taking off almost two hours late, but I will say that if I didn’t fly on 100+ other flights a year I’d be even more irate towards these airlines for the way my trip has been. I still plan to write JetBlue an email regarding their performance over the past two weeks. Thankfully a friend picked me up at Logan and gave me a ride home where I dropped off my suitcase, grabbed a change of clothes, and drove up to sleep on my parents couch so that I could see my mom first thing the next morning.
 
All in all, I think that the cost of this sailing program was in fact worth it. I haven’t run the exact numbers yet, nor filed a complaint with JetBlue for them to reimburse the cost of my missed flight on the way down, but I think it’s fair to say that it cost about $2,700 cash (flights, lodging, meals, incidentals, taxi rides, drinks) and 68,000 JetBlue miles. I haven’t been on a sailboat in half a decade, and haven’t been taught about the principles of sailing in fifteen years. Being forced to read through the American Sailing Association textbooks, study the material, and perform the physical maneuvers on a boat that’s roughly the size of what I’d like to buy was well worth the cost to play. I mentally confirmed the fact that it’s something I’m interested in pursuing, and found myself day dreaming as we sailed about being out on my own with no land in sight, making my way to the other side of the ocean. I think that it will certainly have mundane moments during long days in calm waters, and without a doubt will include instances of incredible fear and trials. Am I crazy? Yes, probably, but this isn’t one of those ideas I’m ready or willing to let go of.
 
To restate for good measure: There’s no gun to my head, and no timeline I’m forced to meet. This is not a trip I’ll undertake without complete and proper preparation, readiness, and safety measures in effect. At the end of the day the idea of the adventure, the idea of the stories, challenges and experiences call to me in a way I haven’t experienced since first reading Bill Bryson’s A Walk In The Woods a year before my Appalachian Trail hike. With first hand sailing experience rejuvenated and the continued interest confirmed in my own mind, I’ll now turn my sights towards researching and purchasing a boat… a huge undertaking on its own that I won’t pull the trigger on until ideally next summer.  I think it’s immensely important that I spend my time sailing my own boat, finding its weaknesses, making upgrades, and learning how she sails. I can spend my summers, where I usually take July & August off, sailing off the coast of New England in rougher/colder seas, and can push myself to learn on a yacht that isn’t a commercially operated sailboat kept to 100% for the customer’s sake. The Barefoot school served its purpose completely by getting me on a boat, expanding my base knowledge of sailing to one of sailing, rigging, navigation, chart reading, basic boat diesel engine repair, etc. It gave me the hands on experience I didn’t yet have on this scale, and got me even more excited to pursue this dream.
 
On a final note, thank you for following along for another quick adventure, I hope it was at least somewhat entertaining for you and didn’t overwhelm your inbox for those that are still subscribed to updates. The next trip will be coming up in December with Santa and I’ll be blogging a little bit between now and then as he and I prepare to do a hike in a manner that few people seem to have done before... Hopefully there’s some more good reading & photos to come.
 
Onward & upward, my friends; talk to you soon.
 
Ryan

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Standing room only at the St. Vincent airport "Terminal"
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The very late arrival of Liat's plane to Barbados
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Returning To Port

8/6/2016

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​With it being the last morning aboard the boat, there was no rush to wake up or get underway. The route back to Blue Lagoon on St. Vincent was all of 6 nautical miles, and was something we could accomplish in just over an hour if the wind cooperated. As Chris took one final swim in the greenish-blue water of Admiral Bay I used a scrub brush and a bucket of seawater to wash off the cockpit deck on the boat. Each of us stripped our beds of sheets and stuffed them into pillow cases for the Barefoot Sailing employees to have an easier time cleaning the boat and getting it ready for its next trip out. We reconvened on deck for a final breakfast together, doing our best to consume the miscellaneous foods that we still had stored in the refrigerator... while everything on the boat is miniature sized, it wasn’t until the last day that we dug down deep enough in the fridge to find a half dozen little containers of fruit yogurt, a welcome surprise after a week of a low-dairy diet. We talked as we sat in the morning sunshine eating, and watched as a small red dinghy floated around in the harbor with a man aboard approaching each yacht. He rowed up to us and offered fresh croissants and baguettes for purchase, and while I wasn’t particularly interested, José jumped at the opportunity and bought us a round of croissants for $20 EC. Though they were by no means delicious, and instead had some faint taste of raw dough or even plastic, the experience was interesting and I can now say I’ve purchased dessert bread from “D Bubble The Bread Man” in Bequia (bek-way).
 
As Rory, Chris, and José returned below deck to finish their packing, Jimmy motioned to me to start the diesel as he wandered to the foredeck and began raising the anchor. After it was up and secured he simply said “Take her out” and went below deck. I feel like he and I had developed a strange and almost cryptic form of communication this week, and though I didn’t always understand him the first time he said something, I had a quiet appreciation for our lack of long conversations. I followed the Captain’s orders and brought Mango out through the harbor moorings and past the old working ships, steering her into the wind and raising the mainsail for us to begin our trip back to the Blue Lagoon harbor that Barefoot and our boat call home. I aimed us out and around the cardinal markers that delegate the harbor channel, and kept a keen eye out for scuba divers in the area as we kept the diesel on in tandem with the sail for power. As we rounded the horn of the harbor the mountainous cliffs of Bequia towered over us on the starboard side, looking beautiful and simultaneously killing all hope we had of direct wind to the sail. By the time we were around the horn our entire group was above deck, Rory and Chris relaxed on the benches while José used his compact GoPro camera to film our surroundings. Jimmy sat quietly at the stern of the boat and listening to conversations, occasionally pointing his finger to a new heading for me to aim our bow towards.
 
We fought with the wind for the majority of our 100-minute ride across the channel, ultimately leaving the engine running at low RPMs to create some sense of wind for the sail to catch. During my time at the helm I watched our weathervane stumble like a drunken sailor, spinning haphazardly in circles, as unsure as any of us as to the direction the wind was actually coming in. The “gusts” of wind measured in at a whopping 5 knots, and I was seeing steady readings of 2kts for the majority of our trip. Eventually I wanted to hand off responsibility of the wheel so I could take some final pictures, and Rory took over for almost all of the remaining time aboard. We pulled back into Blue Lagoon’s channel shortly after 1130 and were almost immediately greeted by a dinghy of Barefoot staff members who made quick work of taking over the helm and engine controls, tying off fenders on the port side of the boat, and swinging us in a circle before backing the 43-foot yacht into the dock alongside a catamaran and second monohull that were both being prepared for charters. Chris later related the handover of control to that of pirates taking our ship hostage. Once we were tied off to the dock we began unloading our personal gear, lifejackets, snorkeling equipment, and remaining food before gathering on the stern’s transom (rear most deck by sea-level) for our last group photograph.
 
After settling up on our payments to Barefoot and receiving our signed American Sailing Association log book, certifying that we had completed the 101, 103, and 104 Bareboat chartering requirements, we gathered at the Driftwood bar for a few beers before going off in different directions. We were joined at the bar by a great guy named Seth, the manager of Barefoot, and had the pleasure of listening to many of his stories of working in Her Majesty’s Royal British Navy fighting aboard the famous Conqueror submarine. Seth, then in his early 20s, sailed around the Mediterranean with the hopes of a circumnavigation the world but ended up in the Caribbean and has never looked back. After an hour or two of cold beers with Rory, Chris, Jimmy, and Seth, José and I decided it was time for lunch and walked down to Blue Lagoon to have a quick bite to eat before he left for the airport. Finishing delicious cheeseburgers, we walked back to Barefoot where Chris had arranged a cab to take us to their hotel and airport respectively.
 
I had attempted to find an earlier flight home but all seemed to be sold out, so I joined Chris and Rory at the Beachwood Hotel about a mile away from the airport on St. Vincent. For the price of $104 a night I got a sizable hotel room at a quiet resort right on the Caribbean waters. A small pool and deck were accessible through their covered bar/restaurant area where Chris, Rory, and I sat for a late dinner as a local musician serenaded the small group of patrons. We talked for an hour or two about our home lives, spending very little time discussing the boat that we had spent the past week on. It was nice to color outside the lines of conversation topics and before I knew it the clock showed half past 10. I said my final goodbyes to the couple, hugging each of them before returning to my room and packing up for an early flight tomorrow morning.
 
With absolutely no way of setting an alarm, I’m sincerely hoping I manage to wake up on time tomorrow , as I wouldn’t want to miss my flight. I've had such a great time this week but there's no doubt in my mind, I’m ready to go home.


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Fully packed, trying to convey the tight constraints of the berth I had all week.
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"D Bubble" the Bread Man
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Close to the cliffs of Bequia
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Rory & Chris at the helm
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José and Jimmy
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Starbord tack on our final run to St. Vincent's Blue Lagoon
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Back on the docks at Barefoot Yachts
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Happy hour with our crew & Seth
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Crew & Captain aboard Mango 2
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Long Division

8/5/2016

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I didn’t post a blog last night due to time constraints, and an abundant lack of cell service (my phone showed EDGE, or 2G, which was the data speed I used to blog on my BlackBerry with in 2007). The average post takes me over an hour to compose, edit photos for, and publish; a time commitment that makes a 10pm bedtime closer to midnight in the blink of an eye. The bay at Mayreau Island was unbelievably quiet, with the calmest waters we’ve had yet on this trip. I slept like a baby in my small bunk until my alarm went off at 0500hrs. Why on God’s green earth would I wake up at 5 if I didn’t absolutely have to, you ask? Because how often do I get the opportunity to photograph the sunrise against a foreground of turquoise blue water and swaying palm trees!
 
I hopped in the dinghy off Mango’s stern at 0515, and in an effort to not wake any of the residents of the 20+ other yachts, decided against starting the engine and instead used the oars to get myself to shore. I tied the dinghy up to the base of a palm tree and spent the next hour photographing the same scene as the water movement, cloud cover, and sunlight changed into an immaculately picturesque morning. As I returned to the dinghy, loading my camera set up and tripod into the bow, I realized that in my efforts to quietly escape the yacht, I had forgotten to grab the actual key to the outboard motor. This meant I’d be rowing back out to the boat, against the current. I suddenly pictured myself as Tom Hanks in the film Cast Away, floating on my raft in the same way he floated on the lashed fallen trees, rowing his way towards the massive wave that had kept him captive on the island until that blue piece of Porta-Potty washed ashore and became his sail. Yes, in real life I was nowhere near Tom’s level of desperate or stranded, but it certainly helped me mentally face the fate of rowing against the tide out to the boat. I pushed off the white-sanded bottom of the ocean and launched the dinghy forward, alternating sides a few times before the oar became lodged in the sand and I continued to float out past it. Hind sight being 20/20, there were a hundred different ways I could have handled this and I of course chose the wrong one, jumping off the side of the dinghy into what I thought was shallow water in order to get the oar without losing the boat. It wasn’t until my upper torso was soaked in salt water that I realized my iPhone was in my left pants pocket, and subsequently submerged like the Beatles’ Yellow Submarine. Long story short, phone got fried in the salt water, which is why I’ve disappeared from the face of the socially connected planet for the last 5 days. Rest in peace, phone, we had a great 20 months together. I’ll remember you fondly.
 
With over 20 miles of sailing to do today, Jimmy wanted anchors up and sails raised by 0745 this morning. Despite my defeated and sad mental state after the events with my phone, I jumped to the bow and raised the anchor as José navigated us out of the harbor. With little wind and a long ways to go, we motor-sailed with the engine running at low RPMs and mainsail raised for about an hour. Passing back by Tobago Cays we continued on towards Petite Canouan, at which point I took over at the helm and held our 45-degree compass heading. The seas were calm, probably the smoothest we’ve had all week, and the wind held steady at 10 knots with “gusts” of 13kts… the sailing was by no means thrilling. I actually was feeling comfortable enough with the boat and our vastly open surroundings to power up the AutoPilot and let the GPS driven drive gear maintain our course back towards Bequia where we had come through on our first night at sea. The ride back took 5 and a half hours, during which I held position at the helm, napped, read through our ASA104 course textbook, and otherwise just relaxed as the world went by. We were forced to trim the sails for a close-haul point of sail, as close as humanly possible to the wind itself… the result being slow speeds and anticlimactic movement.
 
Shortly after 1330hrs we dropped anchor in the harbor, and after a quick ham and cheese sandwich, I applied more sunscreen and lay out on the deck just forward of the mast for an hour long nap in the Caribbean sun. Waking up to find everyone else napping, I did some final review for the last written exam of the week before Jimmy administered it to us mid-afternoon. The test is designed to be the culmination of everything learned throughout the week/other two textbooks, and consisted of 50 true/false questions and 50 multiple choice. Despite knowing the material of the book rather well, and having thoroughly reviewed the practice exams, I was surprised to find that the test itself had little at all to do with the book or study guides. The grand finale of the ASA exams for the week consisted of 5 questions regarding a weather map/chart, distances between locations, gallons of fuel burned to motor between them, time spent sailing, and exact coordinate locations. I can honestly say I have not had to do that kind of math in a very long time, and the death of my iPhone left me doing hand-written long division for the first time in almost a decade. (Side note, when checked with Rory’s iPhone, my math was actually pretty much spot on). I again didn’t do as well as I had hoped, but given the subject matter’s misalignment from what I read and studied, per the courses requirements, I’m ok with the fact that I passed at all. I’ve never been one for written tests, and have instead always succeeded with hands-on testing, a fact that remains true to my sailing skills this week, which I think Jimmy is well aware of.
 
After finishing and reviewing the test with Rory, Chris, José, and Jimmy, I showered quickly and got dressed for the evening. We ate an amazing dinner on board prepared by Chris and José, a pasta dish with ground beef and tomato sauce, and homemade guacamole that José whipped up in a bowl with these incredibly sweet avocados he had purchased a day or two ago. Life was good, and we drank and ate together in the boat’s cockpit as the sun set over Admiral’s Bay. After dishes were washed we piled into the dinghy and made our way to Coco’s, a little restaurant/bar establishment that’s right on the water to the north side of the harbor. An advertisement had promised live music, so we grabbed a table on the porch and listened to the great sounds of a man and his keyboard as he covered decades of classics. Listening as he covered Sinatra, Clapton, Bob Marley, and even Cat Stevens. As the sea breeze picked up off the harbor, hand made lanterns swayed above patio tables and cast their unique shadows on the walls of the building as the music played in the background. We ordered drinks, my Jack & ginger being pleasantly stiff, and before long a small birthday “cake” had arrived for Christina. Cold vanilla bean ice cream melted to a drizzly mess over a warmed chocolate brownie, and our five spoons dug into it as if we hadn’t eaten in a week. Another round of drinks was ordered, and I sat back in my chair thinking to myself how lucky I was to be there. A light rain began falling outside as I considered the simple fact that a week ago I didn’t know any of these people, and now we learn, eat, share, and tease like a family. It’s such a unique situation to be in, and an amazing opportunity to be faced with the task of learning and flourishing amongst complete strangers… It took a few days to find a groove, but I’m so happy we did.
 
Taking the dinghy ride back to the boat in a light rain, I retired to my berth to write this post on my laptop, having given the iPhone a ounce of hope as I tried yet again to turn it on. Oh well, looks like I made an $850 mistake, and it’s certainly one I’ll never make again; thankfully the Canon dSLR lives on strong, though that camera and I have been through hell and back together already so I wasn’t too concerned for it this week. Tomorrow morning we’ll rise late, set sail mid-morning, and be back at the docks at Barefoot Offshore Sailing School by noon to disembark the boat.
 
Going to sleep smiling, happy that I challenged myself to come down here alone and see if I want to have what it takes to complete my next big adventure. 

​
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Long Exposures of Sunrise
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Rest In Peace, dear friend.
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My celebratory Coke & Lime as José finishes his exam
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Reviewing the test
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Our chefs preparing a delicious dinner
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Sunset on Admiral Bay
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Salt Whistle Bay

8/4/2016

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Mobile Apple products don't take kindly to infiltrating seawater. Updates to come over the next few days now that I'm back on WiFi with my laptop. On a related note, it's unbelievably difficult to function/travel solo in the 21st century without a mobile device.

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​The waters within Union Island’s Clifton Harbor were a little choppier than I had expected, and I spent most of the night rocking around inside my tiny berth. The sun peeked over the horizon shortly after 0530, and brilliant pink clouds moved throughout the sky, easily visibly out the port window above my head. I fell back asleep until just after 7, and dined on a bowl of corn flakes, staple meal for me on this trip. José and Jimmy went into Clifton to shower and drop off the bags of garbage our daily lives had collected on the boat, and upon their return in the dinghy Rory, Chris, and I went to explore the harbor’s shoreline where there was an unfathomably large pile of emptied conch shells. Having been shucked by local fisherman for the variety of dinners and soups conch meat provides, the scrap shells are simply tossed into a pile that stood some 8 feet tall and 30 feet wide. The brilliant pink shells on top gave way to sun faded shells underneath, and darkened moldy ones on the bottom where the daily high tide soaked them in seaweed and other marine life. It was quite the sight to see.
 
We raised Mango’s anchor around 1045hrs, and after motoring out of the moorings turned into the wind to raise her mainsail. The route for the day had been charted out before our departure, and it was easy to see that we were getting much better at measuring and coordinating our routes via the large-print charts that sprawled across the dining table in the boat’s saloon. The route for the day was quick, a half-mile port tack before we brought the bow through the wind and headed off towards the small island of Mayreau. Halfway between Union and our next island we came across two young kids in an inflatable dinghy floating in the tide while they attempted to get their 9.8hp outboard engine restarted. We convinced Jimmy to “rescue” them and Chris took the helm and navigated us around to pick up the boys. After tying their vessel off to the stern of Mango, the remainder of the trip took only an hour before we pulled into an unbelievably picturesque Salt Whistle Bay (ironically the boy’s intended destination) where we would spend the night.
 
We had dropped the sails and were motoring in when a 50-foot catamaran went flying past us in a rush to make it to one of the permanent moorings just a few hundred feet from the white-sand beach. As we approached to their starboard side with the intention of using the mooring next to the cat, the local guy in a dinghy yelled to Jimmy that the mooring we aimed towards had been “reserved” by the captain of the speeding catamaran for his “friend’s boat”. It took only a few seconds for the situation to become verbally hostile as Jimmy and the French cat’s captain to be yelling back and forth from the cockpits of each boat, the local dinghy operator yelling at both captains to no avail. We eventually backed off and dropped our anchor as Jimmy muttered under his breath; I turned away to tie off our anchor to the bow, but smiled having seen Jimmy get so defensive on our behalf. In the end our anchoring worked out perfectly and we had an ideal parking spot less than a hundred feet from the shoreline.
 
First order of business was swimming in the immaculate water, glowing turquoise in the midday sun. After a quick dip as we began thinking about lunch, José and Rory prepared something similar to a cobb salad with grilled chicken, fresh lettuce, diced tomatoes, black olives, bits of cheese, and little slivers of sweet avocado. We sat on the top deck of Mango and slowly ate lunch washed down with cold water and serenaded with some Rasta music from one of Rory’s Pandora playlists. The highlight of the day occurred as a stray dog swam up to the back of the boat and tread water off the stern as we talked to it. Chris, a veterinarian, eventually dove in to swim with the dog and coerce him back to shore, but not before the dog actually attempted to climb the swim ladder off the boat’s rear deck… quite the sight to see, and one I’m glad to have gotten a photo of. She guided the pup back to shore through the clear water and we later laughed for a long while about the unique visitor we had.
 
Torrential downpours interrupted a long afternoon nap as a singular dark cloud moved over Mayreau, prompting our quick response to close the hatches and ports to keep the interior of the boat dry. Chris, Rory, and I took the dinghy for a ride out around the island in choppy waters with hopes of finding a fish for dinner, but we returned to the boat empty handed as another storm cloud moved into the bay. After the second round of showers passed overhead the four of us piled back into the dinghy, leaving Jimmy aboard the yacht, and headed to the shore to explore the island. Perusing the beachside shops we turned our sights to the top of the island’s steep hill to the location of an old church that looked out over the entire Windward Island chain. The road was paved, but measured in at a 12% grade to the top where a 150+ year old Catholic church sat on a small parcel of land looking out over each island we’d sailed to, more that we hadn’t, and blue ocean filling every inch of space between them. The colorful homes sprawled over the island of Mayreau in our foreground made for a vibrant scene, and we played with more stray island puppies before hiking back down the narrow road to Salt Whistle Bay below.
 
We celebrated Chris’ birthday and her 25th wedding anniversary to Rory at a small bar on the outskirts of the beach as the sun dipped below the horizon in an anticlimactic and unsaturated manner. Fruity island drinks were poured while we ordered from a somewhat limited menu of expensive entrees. We sat on a painted picnic bench surrounded in flags, signs, license plates, and other decor of a million different colors talking for hours about life, work, and sailing. As the sky grew dark and wine bottles drained the Milky Way again crept up overhead causing me to go out and attempt to photograph it to the best of my ability given the lack of tripod. When it came time to pay our experience took a turn for the worst; our server had overcharged us by $15 over menu price for each of the three grilled fish entrees we had ordered. When I brought this to their attention the girl argued that the menu had “old pricing” and that the new cost was $65 EC. There was zero way on this earth I intended to pay more than what the menu I had ordered from said, and José took the matter close to heart as he argued with the owner of the establishment over the same matter. Much to the offense of the staff and management, we paid the $50 EC the menu had stated, and left in an awkward manner. I fully believe we were right in arguing the unannounced price hike.
 
We got back to the boat to find Jimmy listening to some lounge-type electronic music, rocking in the tide. Another half hour of easy conversation topside led us to parting ways, leaving Chris and Rory in the cockpit to have some time together on their anniversary. Though the day was not filled with thrilling amounts of sailing, the relaxing afternoon and adventuring around the small island was a nice change of pace. My plan is to wake early in the morning and take the dinghy over to photograph sunrise with the palm trees… fingers crossed for some kind of exciting color in the clouds, but given the way the sun sets around here I’m not sure I’ll take any photos worth writing home about.
 
Tomorrow we’ll do our final review of the next textbook’s material before taking the ASA104 written exam. Hard to believe only two days and just over 30 miles of sailing left before this journey comes to an end.
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Mountains of empty conch shells
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Rescuing the Dinghy Boys
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The serenity of Salt Whistle Bay
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Our distinguished guest attempting to climb the ladder
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Mayreau Catholic Church
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Looking into town with Union Island in the distance to the right
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Baby goats
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Picturesque Palm Trees
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Decor at "Last Bar Before The Jungle"
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Island Time

8/3/2016

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Today was an amazing day in the islands, and due to that fact I'm going to squeeze every bit of bandwidth I can muster out of my mediocre cell service to upload as many photos as I can for you to see. Lately this has actually entailed me falling back asleep in my bunk as the data wheel on my iPhone screen spins in agony attempting to push colorful 1s and 0s of photo imagery (and long winded text) outwards to the World Wide Web. Wish me luck.

We didn't stick around for long this morning, instead eating a gigantic omelette that Christina prepared with local peppers and onions and soon after tidying up the boat to raise the sails and head north for a short jaunt to the marina on Petite Martinique, a 600 acre island rich with history, color, and fishing industry. We practiced docking skills when we arrived, each taking a turn or two at dropping sails, bringing the boat up into the wind, and easing her 45' Fiberglass length up against the large wooden dock. After we had each had a turn with touch-and-go, we tied our bow and stern lines to the dock itself and took a half hour to replenish all that needed such. Paying the young kids in the dock office we filled our 160 gallon fresh water tank and bought literal blocks of ice for the on-board refrigerator to aid in keeping our perishables cool. As the fresh water holding tank filled, Jimmy pointed out a sign he thought I'd like to photograph (the whole group is now accustomed to my dSLR being strapped around my shoulder even while at sea) so I called out to José and we hopped off Mango at her beam (widest point, mid-ship) and wandered onto the island. Photographing the 'Welcome to Petite Martinique' sign, complete with locals in-frame, we then walked up the street and down a few blocks on roughly paved narrow roads. Neighbors waved and smiled as we walked by their homes, packed tightly together, and I even met a man with a worn Red Sox hat on his head. He didn't quite understand my English, nor my enthusiasm of the matter, and after giving me a puzzled look immediately began asking if I had any money to give him. Wearing a bathing suit and having no possessions except a camera, I smiled and moved on. José and I walked by two little markets, a dozen cows, a small cemetery, elementary school with Big Bird painted on the exterior wall, and more goats than I could count. Making our way back up the beach to the dock, we boarded Mango and motored off into the open harbor to raise her sails and turn west to our next destination.

Once back in the deeper blue waters between Petite St. Vincent, Petite Martinique, and Union Island, Jimmy briefed us with a short refresher of what was involved with QuickStop overboard actions. Alike the figure-8 man overboard procedures this involves some quick maneuvering, though by the way it is executed it actually allows for the yacht to stay much closer to said MOB, thus making it 'safer' for whoever was unlucky enough to end up in the water. We went through the motions a few times, arguably not enough for some at the helm, and turned off again to what was my favorite stop so far on the trip. Yesterday as we sailed into Petite St. Vincent I noticed a gigantic straw umbrella quite literally in the middle of the ocean. Rubbing my eyes and expecting the mirage to disappear, Jimmy told me he would bring us by the minuscule island the next day for me to photograph. 18 hours later there I was, hands on the wheel steering us towards the more shallow waters surrounding the tiny beach of sand called Mopion where we anchored the boat. Quite literally petite, measuring in at only 80' long and 15' wide, the sand is home to a lone umbrella and is surrounded by the most colorful and simultaneously translucent Caribbean waters I've seen yet. I took photos of Chris and Rory when we arrived, as they celebrate their 25th wedding anniversary tomorrow and I offered to get anniversary photos for them to remember this trip, and this unique little destination island by. After a few dozen shots with them, including kneeling down in the tide to get the best angles as water splashed up above my waist (worry not, this camera and I have gone through a lot together over the past few years) I switched out my neck strap for a tripod and proceeded to get some real photography work done. Marching out into the tide, planting the legs of my carbon fiber tripod as firmly as I could on a lone rock in the water, I proceeded to take a dozen long exposure shots before ditching layers of thread-on filters and capturing stills of the island. You'll see in two shots below, but to say this place looked like a scene from a Corona commercial is an immense understatement. It was surreal in its beauty, sheer randomness, and complete appeal to the senses. We didn't stay for long, but I'm incredibly grateful that Jimmy piled us into the dinghy and motored us over the shallow reef for me to photograph.

The final bit of sailing for our day occurred after we plotted out our route on the charts below deck, deciding and verifying a 356 degree heading for only 4 miles of sailing. We pulled into the harbor at Union Island shortly after 1500hrs, dropping anchor and almost immediately beginning our American Sailing Association level 103 certification written exam. I passed, but wasn't pleased with my score due to what I would call some contextual and literal discrepancies between myself and whoever created the answer guide. Alas, 101 and 103 have both been completed (don't ask me why there's no 102 level...) and all that remains is a 104 test on Friday. After everyone finished we went over the questions that the group got wrong, then dove off the back of the boat for a quick swim in the harbor before dinner. Reading through the local islands guidebook we couldn't decide on an exact restaurant, so we took the dinghy over and walked down the Main Street of Union Island looking for a place to eat. We ended up taking a free shuttle a mile outside of town to a secluded resort called Sparrow's that has an amazing oceanfront restaurant with a fine selection of locally caught seafood. I ordered calamari with grilled potato wedges and a small salad, and skipped on a stiff drink for the option of a cold Coca-Cola with lime. We watched the sun set as we awaited the arrival of our meal, sitting outside at a picnic bench under a large straw umbrella canopy. Dinner was delicious, and after we finished eating the same free shuttle picked us up and brought us back to town.

We met Jimmy at a place by the marina called Twilight Bar, and as he finished his beer Chris, Rory, and José each ordered a drink. I sat back and happily enjoyed watching the world in my immediate vicinity move about. Union Island must have 1,000 wild dogs and puppies running around, playing with each other or napping in the street, and a few came up to greet us as we sat at an outside table. One cute female black lab made quick friends with Chris and revisited her a few times throughout our time there. At one point a man tuned up his guitar and began playing to a backing track, adding in intricate solos and rhythms as he sand along to notable tunes. He opened with Bob Marley's Waiting In Vain, and suddenly the whole scene reminded me of something out of a movie. The disco lights moved about lazily in the bar as women swayed to the music, stray dogs barked in the background, and old boxy Suzuki SUVs puttered by with burned out brake lights down narrow and dimly lit streets. It takes no stretch of the imagination to envision why people dream of the cruising yacht life style, or appeal of Island Time.

I could be a regular at the Twilight Bar, I think. I'd travel back with a boat anchored off Union Island, take the dinghy into town each night, and have my own table in the corner with a wooden chair visibly worn from my regular presence. I'd wear an old and weathered shirt that read "To Travel Is To Live", and all would be right with my world.
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Mango 2, anchored off of Petite St. Vincent
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Petite Martinique's Welcoming Committee
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Colorful Island Roads
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Proof that I visited
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In the tide with a tripod to capture Mopion
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Both ends of the rainbow
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José's 'Catch of the Day' at Sparrow's
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Live music at the Twilight Bar
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Our Furthest Point South

8/2/2016

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I fell asleep last night as the boat rocked in the breeze, looking up out the open port above my bunk and gazing at the night sky as the stars glowed overhead. It was the first night in a while that I didn't wake up for an hour or two at 0200hrs, something that long term readers might remember having been a habit while thru-hiking the Trail. It was dawn before I knew it, and shortly thereafter my wristwatch proclaimed it half past 7. I dressed in a bathing suit and joined José and Jimmy in the galley for a breakfast of corn flakes with 3% milk; as a skim milk consumer, it tasted like straight half and half in my cereal. I took a second bowl and glass of orange juice up to Mango's cockpit and sat in the sunshine as the morning winds blew over her bow.

Jimmy gave us free reign of the morning, so we started up the diesel and powered the boat over to the calm waters of Horseshoe Reef where we again dropped anchor between a half dozen large catamarans. We packed up the inflatable dinghy with our snorkeling gear and headed to a tiny beach about a thousand feet away for some sea life watching, though the snorkeling was shallow and I saw nothing spectacular as I kicked my way around in the currents. Noticing the tide rising, I turned back for the beach and laid in the sun next to the dinghy to ensure it didn't float away in the ocean as we all swam distracted. About an hour later José, Chris, and Rory joined me and we cast off from the sand, heading back towards our sailboat. It was on the way out of the tiny channel that we saw a gigantic sea turtle off the bow of the dinghy, bobbing in the water and extending its head up to check out the surroundings.

Back on board we cleaned up the boat before gathering below deck and going over the charts for our day. With it being only the second day of doing chart navigations it did take us a few minutes to get back in the swing of things, but we eventually figured out that we'd cover 3.5 miles at a 240 degree heading before changing to a port tack and following a 175 degree heading another 3 miles south towards Petite St. Vincent. The waters were relatively calm today, and we maintained a straight course with consistent 14-16 knot winds. José was at the helm for the majority before I took over, and about a mile out from our intended destination we turned to irons (straight into the wind) and briefed for what would be Man OverBoard exercises. I was the first to sail us through the MOB procedure, and having not physically done it in the last 10+ years, didn't exactly nail it the first time. Of the four of us, Chris had the hardest time with the maneuvering, but in the end she got it close enough for government work, and we sailed on. I took back over behind the wheel and Jimmy gave me few directions other than where we were anchoring for the night as I sailed us there over the next half hour or so. I suppose it silently means good things that he's had me at the helm at the end of our sails for 2 of the last 3 nights.

We meandered our way into a shallow reef no more than 200 feet off the shores of Petite St. Vincent, a private island owned by a rich man in Texas. There's a bar, restaurant, and very expensive hotel on the island, with rooms costing upwards of $1,500/night. The island is probably only a half mile long, covered in green vegetation and a few dozen palm trees along the beaches. It's incredibly picturesque, and noticeably surrounded by sea turtles swimming in the currents offshore. As Rory and José ventured out in the dinghy in search of fish to catch, Jimmy and I talked for a long while about my desire to take a boat across the ocean alone. I was somewhat hesitant to bring it up at first, but we spoke seriously about it, the time it'd take, and what would be involved in preparing a boat for it. Thankfully by finances alone I won't be ready to seriously consider buying a boat until late next spring so there's plenty of time for more research and studying. Conversation drifted in other directions as we watched two more 60+ foot catamarans drop anchor nearby to us, each charter flying French flags and carrying large vacationing American families. For dinner we cooked cheeseburgers on the gas stove (by we I mean Chris) and she prepared a great salad alongside it while José provided the wine. The five of us sat on deck in the cockpit, and I played one of my favorite live John Mayer albums on the boat's sound system as we dined and the sun set. As dusk passed we were again left with an incredible sky, speckled with stars from light years away that are beautifully visible to the naked eye.

There are some stresses that come sign sailing like this, with other people learning alongside that I think hinder the ability to learn and retain information, but it's something I'm doing my best to work through. Though I've sailed in the past, the hands on experience of maneuvering Mango is invaluable to my desire to become a better sailor. Tomorrow we will work on more drills and sail a little ways north back to Union Island, as Petite St. Vincent is as far south as we'll sail on this win-driven journey through the Grenadines.
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At the helm taking us past Union Island
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Anchored at Petite St. Vincent
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Unbelievable water colors in Horseshoe Reef
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Last moments of daylight
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Pirates of the CarIbbean

8/1/2016

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I'm not sure if it was the stagnant air in my tiny berth (I was politely reminded this morning by a dear friend of the appropriate verbiage for rooms on board... apologies for yesterday's post, I wrote it at 0300hrs), the rocking nature of the boat, or the passing torrential rainstorms that kept me up throughout the night. Thankfully it allowed me time to write the blog, though I can honestly say no part of me misses pecking out a thousand word blog post each night on the small screen of an iPhone. Thankfully 2015 brought me an iPhone 6 which has a much more spacious keyboard than the 5 that I thru-hiked with. I fell back asleep around 0430 and slept soundly till 7, waking up to the sound of movement in the galley just outside my door as the others prepared breakfast. We had scrambled eggs and diced tomatoes, and I repaid the cooking by washing all the dishes. Jimmy, our instructor, took the dinghy back into town for a little while, and I took the opportunity to lay on deck in the sun and play some signature Zac Brown Band on the boat's speaker system.... Any opportunity to spread the word of my beloved ZBB.

We pre-set the reefing of our sails, an action that involves adjusting lines to tension the mainsail without it being raised to the top of the mast. In the heavy gusts that the morning presented us with, this was extremely helpful and kept the boat more level and controllable than it may have been otherwise. We reviews the local charts for the day, did some quick distance calculations, hoisted the anchor shortly after 1000hrs and turned our sights 25 miles southwest to Tobago Cays. Leaving Bequia's Admiral's Bay we performed a few jibe maneuvers, an action of changing course by the stern of the boat passing through the wind, and continued out of the bay. The jagged coastline silently told stories of countless storms battering its rocks, and a lone tanker ship lay forgotten in the sharp edges of the shore; Jimmy told me it's been there for over three years without ever being moved.

Rounding the point at the end of Bequia we settled on a port tack, wind coming at us over the left side of the boat, and began our 5-hour haul down the line of Grenadine islands. Taking turns at the helm we passed through all kinds of wind, and during my time steering I was steering through 16 knot winds with gusts coming in at over 22 knots. It amazes me how much effort the rudder of a boat this size takes to control. The fine line of give and take with each wave's rise and fall is something I got a little more used to as Mango and I spent another hour together cruising across deep blue waters under sunny August skies. Trading off with José, I settled on the leeward (loo'rd, or downwind) side of the boat, and took a much needed nap. I had attempted to manually plot our points on the navigational chart using only a compass and two reference points, but felt sick to my stomach within a minute or two in the galley as the boat rocked heavily from the white capped seas. An hour of sleep on the boat, woken sporadically by the crashing of seawater over the bow as the cold water spritzed my body, was exactly what I needed to be refreshed again.

Jimmy steered the second to last bit of our trip through rocky shoals called Break Rock off the coast of Canouan Island, then gave me the helm to steer us into the shallow waters off the coast of Tobago Cays where we'd drop anchor for the night. The wind was incredible as we passed Break Rock and made the approach to the shallows; again with gusts in the low 20 kts region, my forearms felt the wear and tear of the steering wheel and rudder fighting my every command. I turned us to the wind as we quickly lowered the mainsail, then turned over the diesel and motored us through a narrow canal to a wide space between two French catamarans where we dropped anchor. Chris, Rory, José, and I each changed to our bathing suits and jumped off the stern of the boat into 12' green waters, donning our snorkeling equipment and kicking off in different directions around the reef. After a while of swimming against a fierce current, José called my attention to a gorgeous stingray that was circling under Mango. Having never before seen one in the wild it was incredible to watch as it peacefully glided underneath us, eyes open, probably as interested with me as I was with it. Rory and Chris negotiated with a local fisherman to have him cook the fish Rory had caught while we sailed from Bequia, which the man agreed to do for fee.

We relaxed on the boat for an hour or so discussing sports and politics, and then motored our boat over to the shore off Tobago and took the dinghy in to where the fisherman's outdoor restaurant (loose term) was set up. This is where Johnny Depp filmed Pirates of the Caribbean, and many of the beach scenes looked familiar from the films. Two pop-up tents and a half dozen picnic benches were where we dined on Rory's caught tuna, as well as local veggies, Conch chowder, and rice. We watched the sun set and talked long into dusk before taking the dinghy back to Mango, watching the phosphorescent algae light up behind the propeller as we moved towards our mooring. All in all a wonderful day on board with a great group of people. Jimmy's instruction, though sometimes hard to understand through the Caribbean accent, is thorough and informative, and when not at the helm I find myself staring off into the horizon wondering if I could do this for a month straight, alone, to cross the Atlantic.

Side note, thank you for the kind thoughts about my mom. I finally got to speak with her directly tonight, and though both she and my dad sound exhausted, she sounded great given all that happened.

Until tomorrow my friends, signing off from high winds, a narrow living berth, and a very tippy boat!

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The leeward side
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Rory catching our dinner
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Where Johnny Depp played Pirates
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Myself, José, Jimmy, Chris, and Rory at dinner
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Looking back at Mango
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Sailing To Bequia

8/1/2016

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I spent the night with the air conditioning cranked to combat the humidity and heat of the island. Waking up around 7, I was confused for a moment as to where I was; the loud sound of rain on a tin roof gave me the nostalgic feeling of being in an A.T. shelter, which really threw me for a loop as I was still half asleep. A quick and cold shower was an interesting way to start my day before packing up my gear and heading downstairs to check in with the registration office and pay the remaining 50% of my course bill. Total for the 7 day sailing program and certifications will be around $1,800, which I don't particularly think is bad for a week long Caribbean vacation that includes an immense amount of hands on boat training. I visited the Barefoot compound's restaurant Driftwood and paid a heft fee for two chocolate chip pancakes and orange juice, sitting under a large porch awning as the rain battered the leaky roof. At some point José came down and joined me, though we sat in relative silence watching gusts of wind and precipitation blow through Blue Lagoon.

Around 1000hrs Rory and Christina (Chris) joined us on the porch as we awaited the arrival of Jimmy, our instructor for the week. A salt and peppered hair gentlemen with darkly tanned skin, standing about 5' 6", Jimmy's of South American origin and speaks with a heavy Caribbean accent. Large black ink tattoos sprawl his forearm, and his level of eye contact while speaking is piercing, reminiscent of a teacher I had in high school. The 5 of us sat at a table under the awning at Driftwood and began discussing the week ahead, his expectations, what our expectations should be, and the general overview of our boat, Mango 2, before we went to the docks to stow our gear. It was about this time that my phone rang, which I ignored due to the important nature of the conversation I was involved in. I looked down a few minutes later to see that I had 7 missed calls from my dad, which I knew was not a coincidence or accidental thing. I sent a quick text asking if he was OK, and excused myself, apologizing profusely, when he responded with 'No.'

My parents were in Way-Upstate New York for a tandem bicycle rally this weekend, getting one last morning ride in before heading back to Boston. Riding in a group on a country farm road, my dad at some point steered a little too far to the right of the shoulder, and the front wheel dropped some 2" off the blacktop into a rocky bed of gravel. With their 20+ mph momentum the rocks sucked in the front tires and dragged the bike down a 6-foot embankment where they crashed, laying the bike down on the left side. While the details I have of the incident aren't phenomenal due to limited cell reception and only a few status update text messages, the take home facts were that my mother lost consciousness for a few minutes and the ambulance drivers that arrived on site made the decision to call in a MedFlight to bring her to a Rochester, NY trauma center by helicopter. She was given a full work up of scans, pain meds, etc, and will spend the next days in the hospital before returning to Boston. Speaking to my dad late last night he told me she was doing better, her arm broken and in a sling, with a collar on to keep her neck braced. Being 3,000 miles away on a boat with limited communications is not the ideal place to be, but my dad stressed that the most important thing for me was to focus and do what I came here to do.... So that, and maintain as frequent communication as possible, is what I'll do. Love you, mom.

After stowing our luggage on Mango we went over final briefings, grabbed snorkeling gear, and cast off our bow lines. Jimmy is in the forward berth, a large bed in the bow, Chris and Rory and José are in bedrooms under the aft cockpit (where the steering wheel is), and I've got a small little bedroom the size of my walk-in closet at home with two little bunk beds. I've got two windows that open onto the bow deck, and a 12volt fan that creates a good breeze in an otherwise stagnant room. We used the diesel engine to power out into the harbor before 'heading up', or steering into the wind, in order to raise the mainsail. Mango is in the 45' range, with all of her sail lines routed back to the cockpit for easy operation. The boat is actually laid out quite nicely for even a single person to operate. Our first raising of the sail wasn't exactly smooth, but we have a week to get better at it. After getting some wind power we killed the engine and sailed out between the channel markers to the bay, raising the jib, a smaller and lighter sail forward of the mast, and setting course for a small island a few hours north of St. Vincent.

We took turns at the helm, each steering for 30 minutes or so, and encountered lots of different weather. José took us out of the harbor under light wind and calm waters, which Rory continued further out. It was comedic to hear Chris call out to her husband when he veered off course or a wave pushed him away from the direction of our destination even for a second, as she sat further up in the cockpit and observed. By the time it was my turn, the fair seas had turned to whitecaps and 6-8' waves that rocked the boat drastically. Wind speeds were holding steady at 16 knots with gusts as high as 22kts as I did my best to fight the current underneath and keep the rudder straight. It'll take some practice to learn how to give and take with the steering wheel as we encounter different kinds of seas. We made it to the harbor of the small island Bequia, and spent an hour or two practicing tacking, the act of turning the boat's course by bringing the bow through the wind. It was certainly a different experience to tack on a boat that was 2-3x the length of the boats I sailed during my summers as a kid, and infinitely smoother to do. We eventually dropped our sails and motored into the harbor, dropping our anchor in 8-feet of turquoise blue water, and quickly changing to bathing suits to go snorkeling around the boat. Words cannot describe how enjoyable it is to jump off the back of the boat into relative bathwater... it's infinitely better than the frigid summer water temperatures off the coast of Massachusetts.

After drying off, Jimmy administered our ASA101 course written exam, a multiple choice test of 100 questions, which took me about 25 minutes to complete. I got a 95%, above the 80% required to pass, though two of my incorrect responses were due to messing up which question number and letter bubble I was filling in. C'est la vie. We took the dinghy into the dock and went to a small restaurant called Maria's where we had snapper fish and cold beer for dinner. I was relatively absent (thankfully) from the dinner conversations about American president race politics, and called my dad to check in on mom. Zipping back across the harbor around 2100hrs, I stared up in awe of the constellations in the sky above. I've never slept on a sailboat overnight before, so I'm wondering how I'll take to the incessant rocking.

Day 1 went well, all things considered, and I'm excited to see where tomorrow takes us.
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Chocolate Chip Pancakes - $21 USD
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Mango 2
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Port tack on our way to Bequia
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Calm seas, storm clouds, and Dinghy
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Dropping anchor in Bequia
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    Hey there! I'm Ryan McKee, a free spirited adventurer, photographer, and digital media creator who calls North Carolina home. I travel incessantly, carry a camera with me everywhere, and am always dreaming of my next big trip.

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